Decadent White Chocolate Peanut Butter Cheesecake Delight

Ingredients:

For Peanut Butter Blondie Crust:

2 cups Creamy Peanut Butter

2 cups Granulated Sugar

2 Eggs

For White Chocolate Peanut Butter Cheesecake:

12 ounces Reduced Fat Cream Cheese, Softened

1 1/2 cups Creamy Peanut Butter

2 1/2 cups Powdered Sugar

1 8-ounce container Whipped Topping, Thawed

2 4-ounce packages White Baking Chocolate, Melted and cooled

1 12-ounce bag Miniature Reese's White Chocolate Peanut Butter Cups, Unwrapped, whole

For Topping:

1 12-ounce bag Miniature Reese's White Chocolate Peanut Butter Cups, Unwrapped, coarsely chopped

1/4 cup Creamy Peanut Butter

2 ounces White Baking Chocolate, Melted 

Source : Yummy Recipes

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